Mercato Raises $26M To Empower Independent and Specialty Grocers
By: Bobby Brannigan, CEO and Co-Founder of Mercato I grew up sweeping the floors and stocking shelves in B&A Pork Store, an Italian grocer and butcher my father runs in…
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Bobby Brannigan
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How do you like it sliced?
It’s that time of year again—summer has come to an end, the school buses slow traffic down to a crawl, kids march grudgingly back to school, and busy parents spend…
Welcome to Mercato!
Call us nostalgic, but we remember when (not that long ago!) people shopped in a completely different way. Instead of wearily trudging to the local chain supermarket or defeatedly ordering takeout, they popped into their favorite butcher shop, bakery and vegetable market and asked their local purveyor: What’s good today? before setting off to make dinner from the best ingredients around.
