Ingredients
Pork, Pasteurized Processed Cheddar {Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Sorbic Acid (Preservative), Apocarotenal (Color), Powdered Cellulose (Anti Caking Agent), Potassium Sorbate and Natamycin (Preservatives)}, Uncured Bacon, No Nitrites or Nitrates Added (Except those naturally occurring in Sea Salt and Celery Powder) (Pork Spices, Sea Salt, and Celery Powder), Contains 2% or Less of Sea Salt, Spices, Vinegar, Water, Sugar, Horseradish (Horseradish Roots, Distilled Vinegar, Salt), Vegetable Powder (Celery Powder, Sea Salt), Lactic Acid Starter Culture, Stuffed in Beef Collagen Casing.
Claims
- Antibiotic Free
- Gluten Free
190 Calories Per Serving*
Total Fat | 12 GRM |
Saturated Fat | 5 GRM |
Cholesterol | 50 MGM |
Sodium | 790 MGM |
Total Carbohydrate | 2 GRM |
Dietary Fiber | 0 GRM |
Sugars | 1 GRM |
Protein | 18 GRM |
Vitamin A | 4 % |
Vitamin C | 0 % |
Calcium | 10 % |
Iron | 2 % |
4505 Meats Butcher's Snack Stick, Cheddar & Uncured Bacon - 2 Ounces
Ingredients
Pork, Pasteurized Processed Cheddar {Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Sorbic Acid (Preservative), Apocarotenal (Color), Powdered Cellulose (Anti Caking Agent), Potassium Sorbate and Natamycin (Preservatives)}, Uncured Bacon, No Nitrites or Nitrates Added (Except those naturally occurring in Sea Salt and Celery Powder) (Pork Spices, Sea Salt, and Celery Powder), Contains 2% or Less of Sea Salt, Spices, Vinegar, Water, Sugar, Horseradish (Horseradish Roots, Distilled Vinegar, Salt), Vegetable Powder (Celery Powder, Sea Salt), Lactic Acid Starter Culture, Stuffed in Beef Collagen Casing.
Claims
- Antibiotic Free
- Gluten Free
190 Calories Per Serving*
Total Fat | 12 GRM |
Saturated Fat | 5 GRM |
Cholesterol | 50 MGM |
Sodium | 790 MGM |
Total Carbohydrate | 2 GRM |
Dietary Fiber | 0 GRM |
Sugars | 1 GRM |
Protein | 18 GRM |
Vitamin A | 4 % |
Vitamin C | 0 % |
Calcium | 10 % |
Iron | 2 % |