Ingredients
Crust: Organic Flour (Unbleached White), Water, Whole Milk, Sea Salt, Yeast. Toppings: Mozzarella Cheese (Whole Milk, Vegetable Rennet, Salt), Tomato Sauce (Organic Tomatoes, Fresh Organic Onions, Fresh Organic Carrots, Fresh Organic Celery, Organic Garlic, Organic Red Wine, Pure Organic Maple Syrup, Extra Virgin Olive Oil, Kosher Salt, Fresh Parsley, Organic Herbs, (Organic Black Pepper, Organic Red Pepper Flakes), Vermont Sage Cheddar Cheese (Whole Milk, Salt, Enzymes, Cultures, Daimatian Sage Rub, Sage Oil Extract), Asiago Cheese (Whole Milk, Vegetable Rennet, Salt), Fresh Tomatoes, Fresh Parsley, Herbs, Sea Salt and Oregano.
Claims
- Vegetarian
340 Calories Per Serving*
Total Fat | 8 GRM |
Saturated Fat | 4 GRM |
Cholesterol | 20 MGM |
Sodium | 880 MGM |
Total Carbohydrate | 52 GRM |
Dietary Fiber | 2 GRM |
Sugars | 3 GRM |
Protein | 15 GRM |
Calcium | 15 % |
Iron | 20 % |
American Flatbread Flatbread, Tomato & Cheese - 5.5 Ounces
Ingredients
Crust: Organic Flour (Unbleached White), Water, Whole Milk, Sea Salt, Yeast. Toppings: Mozzarella Cheese (Whole Milk, Vegetable Rennet, Salt), Tomato Sauce (Organic Tomatoes, Fresh Organic Onions, Fresh Organic Carrots, Fresh Organic Celery, Organic Garlic, Organic Red Wine, Pure Organic Maple Syrup, Extra Virgin Olive Oil, Kosher Salt, Fresh Parsley, Organic Herbs, (Organic Black Pepper, Organic Red Pepper Flakes), Vermont Sage Cheddar Cheese (Whole Milk, Salt, Enzymes, Cultures, Daimatian Sage Rub, Sage Oil Extract), Asiago Cheese (Whole Milk, Vegetable Rennet, Salt), Fresh Tomatoes, Fresh Parsley, Herbs, Sea Salt and Oregano.
Claims
- Vegetarian
340 Calories Per Serving*
Total Fat | 8 GRM |
Saturated Fat | 4 GRM |
Cholesterol | 20 MGM |
Sodium | 880 MGM |
Total Carbohydrate | 52 GRM |
Dietary Fiber | 2 GRM |
Sugars | 3 GRM |
Protein | 15 GRM |
Calcium | 15 % |
Iron | 20 % |