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Our beautiful, bright red annatto seeds come from the achiote tree and are famously used to bring color and aromatics to Latin American dishes. Peppery, nutty, and sweet, annatto seeds can be made into a paste or a powder to create blendable color in dishes or can be used as an enticing condiment.
Every package contains 2 oz.
Packed in a facility that processes peanuts, tree nuts, soy, dairy and wheat ingredients