Ingredients
Noodles: Wheat Flour Water Tapioca Starch Salt Wheat Gluten Lactic Acid Sauce: Evaporated Cane Syrup Water Peanut Butter Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid) Sesame Oil Rice Wine Red Chili Garlic (Red Chili Pepper, Distilled Vinegar, Lactic Acid) Sesame Oil Rice Wine Red Chili Garlic (Red Chili Pepper, Distilled Vinegar, Garlic, Salt) Sesame Seeds Lemon Juice Concentrate Ginger Vegetable Extract (Potato) Xanthan Gum Cultured Dextrose Inulin Natural Flavors Toppings: Peanut Dehydrated Cabbage Dehydrated Bok Choy Dehydrated Carrot Roasted Sesame Seeds
Claims
- Low Fat
- Vegan
- Vegetarian
540 Calories Per Serving*
Total Fat | 19 g |
Saturated Fat | 2 g |
Cholesterol | 0 mg |
Sodium | 520 mg |
Total Carbohydrate | 75 g |
Dietary Fiber | 3 g |
Sugars | 14 g |
Protein | 16 g |
Vitamin A | 20 % |
Vitamin C | 20 % |
Calcium | 6 % |
Iron | 20 % |
Annie Chuns Noodle Bowl, Peanut Sesame, Mild - 9.1 Ounces
Ingredients
Noodles: Wheat Flour Water Tapioca Starch Salt Wheat Gluten Lactic Acid Sauce: Evaporated Cane Syrup Water Peanut Butter Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid) Sesame Oil Rice Wine Red Chili Garlic (Red Chili Pepper, Distilled Vinegar, Lactic Acid) Sesame Oil Rice Wine Red Chili Garlic (Red Chili Pepper, Distilled Vinegar, Garlic, Salt) Sesame Seeds Lemon Juice Concentrate Ginger Vegetable Extract (Potato) Xanthan Gum Cultured Dextrose Inulin Natural Flavors Toppings: Peanut Dehydrated Cabbage Dehydrated Bok Choy Dehydrated Carrot Roasted Sesame Seeds
Claims
- Low Fat
- Vegan
- Vegetarian
540 Calories Per Serving*
Total Fat | 19 g |
Saturated Fat | 2 g |
Cholesterol | 0 mg |
Sodium | 520 mg |
Total Carbohydrate | 75 g |
Dietary Fiber | 3 g |
Sugars | 14 g |
Protein | 16 g |
Vitamin A | 20 % |
Vitamin C | 20 % |
Calcium | 6 % |
Iron | 20 % |