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* Estimated item price. Final price based on weight.

Atlantic Salmon - skin on 8oz.

$10.70 each

Recommended: Remove seafood from the package and place product in a bowl or on a plate. Cover and put in refrigerator. 8-12 hours.
Quick Thaw: Submerge seafood in package in a bowl of cold water, changing water every hour. 1-3 hours.

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