Ingredients
Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes Annatto [Color]), Monterey Jack Cheese (Pasteurized Milk Cheese Culture, Salt, Enzymes) Asadero Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Lactic Acid), Queso Blanco Cheese (Pasteurized Milk Cheese Culture, Salt, Enzymes, Vinegar), Potato Starch, Corn Starch and Calcium Sulfate Added to Prevent Caking, Natamycin (Natural Mold Inhibitor).
Claims
- Gluten Free
- Vegetarian
110 Calories Per Serving*
Total Fat | 9 GRM |
Saturated Fat | 6 GRM |
Cholesterol | 30 MGM |
Sodium | 190 MGM |
Total Carbohydrate | 1 GRM |
Dietary Fiber | 0 GRM |
Sugars | 0 GRM |
Protein | 6 GRM |
Vitamin A | 6 % |
Vitamin C | 0 % |
Calcium | 20 % |
Iron | 0 % |
Borden Cheese, Four Cheese Mexican - 8 Ounces
Ingredients
Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes Annatto [Color]), Monterey Jack Cheese (Pasteurized Milk Cheese Culture, Salt, Enzymes) Asadero Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Lactic Acid), Queso Blanco Cheese (Pasteurized Milk Cheese Culture, Salt, Enzymes, Vinegar), Potato Starch, Corn Starch and Calcium Sulfate Added to Prevent Caking, Natamycin (Natural Mold Inhibitor).
Claims
- Gluten Free
- Vegetarian
110 Calories Per Serving*
Total Fat | 9 GRM |
Saturated Fat | 6 GRM |
Cholesterol | 30 MGM |
Sodium | 190 MGM |
Total Carbohydrate | 1 GRM |
Dietary Fiber | 0 GRM |
Sugars | 0 GRM |
Protein | 6 GRM |
Vitamin A | 6 % |
Vitamin C | 0 % |
Calcium | 20 % |
Iron | 0 % |