Castle Valley Mill Einkorn Flour (2 lb. bag)
Stone-ground flour from Castle Valley Mill in Doylestown, PA. The rarest of the ancient wheats, this is THE original wheat. Einkorn has a rich and nutty flavor reminiscent of hazelnut. With mid-range protein, Einkorn is ground into an all-purpose flour making both excellent breads and batter baked goods.
Refrigerate or freeze.