Candele from Afeltra are a traditional pasta of Southern Italy, especially Campania. \nThe word Candele means Candles and this pasta shape was inspired by the long slim candles used in religious processions. \nCandele from Afeltra are extruded through bronze dies and dried for around 52 hours at a very low temperature. \n\nDirections: Break the Candele by hand into 2 or 3 irregular pieces making a pasta similar to Ziti and boil them. \n\nEnjoy this pasta with your favorite sauce or boil them and then baked them in the sauce.
