Ceriello’s Homemade Fresh Mozzarella is our Number One best-selling item. The fine texture and subtle flavor of Handmade Mozzarella will make you forget all about machine-produced or supermarket varieties. When cold, Fresh Mozzarella takes on a firmer texture, so for out-of-hand eating or salads, bring to room temperature. Next day, Fresh Mozzarella can be used in any recipe that normally uses Low Moisture Mozzarella. It’s creamy and smooth when melted and offers much more flavor than sliced or shredded versions.
