Ingredients
Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Water Masa Flour (Ground Yellow Corn, Trace of Lime) Shortening (Soybean Oil and Hydrogenated Soybean Oil) Contains 2% or Less of Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Sodium Aluminum Phosphate) Dough Conditioners (Mono- and Diglycerides, Calcium Sulfate, Enzymes, L-Cysteine Monohydrochloride) Vital Wheat Gluten Toasted Corn Germ Sodium Propionate (Preservative) Fumaric Acid Salt Potassium Sorbate (Preservative) Cornstarch Soy Flour Cellulose Gum Wheat Starch Xanthan Gum Canola Oil Microcrystalline Cellulose
170 Calories Per Serving*
| Total Fat | 5 g |
| Saturated Fat | 2 g |
| Polyunsaturated Fat | 2 g |
| Monounsaturated Fat | 1 g |
| Cholesterol | 0 mg |
| Sodium | 310 mg |
| Total Carbohydrate | 28 g |
| Dietary Fiber | 2 g |
| Sugars | 0 g |
| Protein | 4 g |
| Vitamin A | 0 % |
| Vitamin C | 0 % |
| Calcium | 0 % |
| Iron | 2 % |
Chi Chis Tortillas, Flour & Corn, Enchilada Style - 8 Count
Ingredients
Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Water Masa Flour (Ground Yellow Corn, Trace of Lime) Shortening (Soybean Oil and Hydrogenated Soybean Oil) Contains 2% or Less of Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Sodium Aluminum Phosphate) Dough Conditioners (Mono- and Diglycerides, Calcium Sulfate, Enzymes, L-Cysteine Monohydrochloride) Vital Wheat Gluten Toasted Corn Germ Sodium Propionate (Preservative) Fumaric Acid Salt Potassium Sorbate (Preservative) Cornstarch Soy Flour Cellulose Gum Wheat Starch Xanthan Gum Canola Oil Microcrystalline Cellulose
170 Calories Per Serving*
| Total Fat | 5 g |
| Saturated Fat | 2 g |
| Polyunsaturated Fat | 2 g |
| Monounsaturated Fat | 1 g |
| Cholesterol | 0 mg |
| Sodium | 310 mg |
| Total Carbohydrate | 28 g |
| Dietary Fiber | 2 g |
| Sugars | 0 g |
| Protein | 4 g |
| Vitamin A | 0 % |
| Vitamin C | 0 % |
| Calcium | 0 % |
| Iron | 2 % |
