Ingredients
Cultured Pasteurized Nonfat Milk Milk & Cream Salt Locust Bean Gum Carbon Dioxide (to Maintain Freshness) Carrageenan and Enzymes
Claims
- Vegetarian
120 Calories Per Serving*
Total Fat | 5 g |
Saturated Fat | 3 g |
Cholesterol | 15 mg |
Sodium | 350 mg |
Total Carbohydrate | 4 g |
Dietary Fiber | 0 g |
Sugars | 3 g |
Protein | 14 g |
Vitamin A | 4 % |
Vitamin C | 2 % |
Calcium | 8 % |
Iron | 0 % |
Clover
Clover Cottage Cheese, Small Curd, 4% Milkfat Min. - 8 Ounces
Net Wt 0.55 lb
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Ingredients
Cultured Pasteurized Nonfat Milk Milk & Cream Salt Locust Bean Gum Carbon Dioxide (to Maintain Freshness) Carrageenan and Enzymes
Claims
- Vegetarian
120 Calories Per Serving*
Total Fat | 5 g |
Saturated Fat | 3 g |
Cholesterol | 15 mg |
Sodium | 350 mg |
Total Carbohydrate | 4 g |
Dietary Fiber | 0 g |
Sugars | 3 g |
Protein | 14 g |
Vitamin A | 4 % |
Vitamin C | 2 % |
Calcium | 8 % |
Iron | 0 % |