Sweet Corn & mozzarella cheese Arepas Pack of 6 units
INGREDIENTS: Sweet yellow corn arepa with mozzarella cheese and salt.
Pack weight :198 gr per unit, total pack (6) 1188 gr
Step 1: Defrost the arepa .
Step 2: Take off the cheese.
Step 3: Preheat the pan.
Step 4: Slow down the flame and put the arepa in the pan (both pieces).
Step 5: When it gets crunchy flip the sides.
Step 6: Put the cheese again in the middle .
Step 7: Let it cook until the cheese gets melted and the arepa a bit tan.
The Arepas de choclo are traditional from Medellín, one of the most beautiful city in Colombia, people say is a piece of heaven because of its awesome weather . Its known as the city of the endless spring. These sweet corn arepas are made for those who like the pancakes taste because there are almost like a latin pancake.