Ingredients
Potatoes, Vegetable Oil (Contains One or More of the Following: Soybean Oil, Canola Oil), Salt, Color Added and Disodium Dihydrogen Pyrophosphate Added to Promote Color Retention.
Claims
- Vegan
- Vegetarian
120 Calories Per Serving*
Total Fat | 2.5 g |
Saturated Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 320 mg |
Total Carbohydrate | 21 g |
Dietary Fiber | 2 g |
Sugars | 0 g |
Protein | 2 g |
Vitamin A | 0 % |
Vitamin C | 15 % |
Calcium | 0 % |
Iron | 4 % |
Food Club
Food Club French Fried Potatoes, Crinkle Cut - 32 Ounces
Net Wt 2.03 lb
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Ingredients
Potatoes, Vegetable Oil (Contains One or More of the Following: Soybean Oil, Canola Oil), Salt, Color Added and Disodium Dihydrogen Pyrophosphate Added to Promote Color Retention.
Claims
- Vegan
- Vegetarian
120 Calories Per Serving*
Total Fat | 2.5 g |
Saturated Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 320 mg |
Total Carbohydrate | 21 g |
Dietary Fiber | 2 g |
Sugars | 0 g |
Protein | 2 g |
Vitamin A | 0 % |
Vitamin C | 15 % |
Calcium | 0 % |
Iron | 4 % |