Ingredients
Raw Whole Food Probiotic Blend: Bulgarian Yogurt Concentrate Lactobacillus Plantarum Lactobacillus Fermentum Bifidobacterium Bifidum Bifidobacterium Lactis Bifidobacterium Longum Lactobacillus Acidophilus Lactobacillus Bulgaricus Lactobacillus Casei Lactobacillus Gasseri Eastern European Wild Kefir Culture Containing Lactobacillus Helveticus Lactobacillus Kefiranofaciens Lactobacillus Kefirgranum Lactococcus Lactis Lactococcus Cremoris Streptococcus Thermophilus Lactobacillus Kefir Lactobacillus Parakefir Lactobacillus Brevis Lactococcus Lactis Biovar Diacetylactis Leuconostoc Lactis Leuconostoc Mesenteroides Leuconostoc Cremoris Leuconostoc Dextranicum Kluyveromyces Marxianus Brettanomyces Anomalus Debaryomyces Hansenii Saccharomyces Unisporus Saccharomyces Turicensis Saccharomyces Cerevisiae Saccharomyces Exiguus Torulaspora Delbrueckii Eastern European Raw Fruit & Veggie Blend: Red Bell Pepper (Fruit) Green Pea (Seed) Carrot (Root) Plum (Fruit) Cherry (Fruit) Strawberry (Fruit) Raspberry (Fruit) Dairy-Digesting Enzyme Blend: Lactase (600 ALU) Protease Sp (20,000 HUT) Protease S (1,000 APU) Aspergillopepsin (10 SAPU) Other Ingredients: Vegetable Cellulose
Claims
- Gluten Free
- Vegetarian
Vitamin C | 40 % |
Calcium | 3 % |
Garden of Life Raw Probiotics, Whole Food, Women - 90 Vcp
Ingredients
Raw Whole Food Probiotic Blend: Bulgarian Yogurt Concentrate Lactobacillus Plantarum Lactobacillus Fermentum Bifidobacterium Bifidum Bifidobacterium Lactis Bifidobacterium Longum Lactobacillus Acidophilus Lactobacillus Bulgaricus Lactobacillus Casei Lactobacillus Gasseri Eastern European Wild Kefir Culture Containing Lactobacillus Helveticus Lactobacillus Kefiranofaciens Lactobacillus Kefirgranum Lactococcus Lactis Lactococcus Cremoris Streptococcus Thermophilus Lactobacillus Kefir Lactobacillus Parakefir Lactobacillus Brevis Lactococcus Lactis Biovar Diacetylactis Leuconostoc Lactis Leuconostoc Mesenteroides Leuconostoc Cremoris Leuconostoc Dextranicum Kluyveromyces Marxianus Brettanomyces Anomalus Debaryomyces Hansenii Saccharomyces Unisporus Saccharomyces Turicensis Saccharomyces Cerevisiae Saccharomyces Exiguus Torulaspora Delbrueckii Eastern European Raw Fruit & Veggie Blend: Red Bell Pepper (Fruit) Green Pea (Seed) Carrot (Root) Plum (Fruit) Cherry (Fruit) Strawberry (Fruit) Raspberry (Fruit) Dairy-Digesting Enzyme Blend: Lactase (600 ALU) Protease Sp (20,000 HUT) Protease S (1,000 APU) Aspergillopepsin (10 SAPU) Other Ingredients: Vegetable Cellulose
Claims
- Gluten Free
- Vegetarian
Vitamin C | 40 % |
Calcium | 3 % |