Hawthorne Valley Kimchi - 16 Ounces
USDA Organic. Gluten free. Vegan. Non GMO. Gut + smart. Raw. Probiotic. Live. Guts smart and just plain good. Organic napa and green cabbage, radishes, hot peppers and ginger have been wild fermented through a traditional process that preserves nutrients and vitamins, while creating rich probiotics and beneficial enzymes in our vegan take on this Korean staple. Probiotics have been shown to benefits gut, brain and immune health. This small batch creation is great with any meal or just eaten straight out of the jar! Unconventional by nature Hawthorne Valley. Hawthorne Valley is New York's oldest Biodynamic Farm, residing on a diversified 900 acres in the Hudson Valley. We believe that healthy soil means a healthy planet and healthy people. Healthy. Soil. People. Planet. ferments.hawthornevalley.org. Instagram. Facebook. Twitter.
