Ingredients
Beef Franks (Beef, Water, contains 2% or less of: Salt, Sodium Lactate, Spice, Hydrolyzed Soy Protein, Paprika, Sodium Diacetate, Garlic Powder, Sodium Erythorbate, Sodium Nitrite, Flavorings). Pastry (Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Partially Hydrogenated Soybean and/or Cottonseed Oil, (Contains Mono- and Diglycerides, Artificial Flavor, Colored with Annatto and Tumeric), Salt, Leavening (Monocalcium Phosphate).
310 Calories Per Serving*
Total Fat | 25 g |
Saturated Fat | 10 g |
Cholesterol | 25 mg |
Sodium | 590 mg |
Total Carbohydrate | 13 g |
Dietary Fiber | 1 g |
Sugars | -1 g |
Protein | 8 g |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 2 % |
Iron | 8 % |
Hebrew National Franks, Beef, in a Blanket - 32 Each
Ingredients
Beef Franks (Beef, Water, contains 2% or less of: Salt, Sodium Lactate, Spice, Hydrolyzed Soy Protein, Paprika, Sodium Diacetate, Garlic Powder, Sodium Erythorbate, Sodium Nitrite, Flavorings). Pastry (Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Partially Hydrogenated Soybean and/or Cottonseed Oil, (Contains Mono- and Diglycerides, Artificial Flavor, Colored with Annatto and Tumeric), Salt, Leavening (Monocalcium Phosphate).
310 Calories Per Serving*
Total Fat | 25 g |
Saturated Fat | 10 g |
Cholesterol | 25 mg |
Sodium | 590 mg |
Total Carbohydrate | 13 g |
Dietary Fiber | 1 g |
Sugars | -1 g |
Protein | 8 g |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 2 % |
Iron | 8 % |