Whole grain mash. Non-chill filtered. Aged a minimum of two years. Enjoy in small batches. Drink responsibly. Hudson Baby Bourbon is the first bourbon to ever be produced in New York State. Made with 100% New York State corn and aged in new charred American oak, our Baby Bourbon owes its rich amber color and bold character to the local grain and unique aging process that we use. This bourbon is savory and round with notes of rick vanilla, salted caramel and toasted oak. We're happy to share this full flavored, easy sipping whiskey with you; enjoy with friends. Hudson Baby Bourbon is comprise of straight whiskey from three different sized casks, ranging in age from two to four years old. These casks are then artfully blended together to achieve our unique flavor profile. 15 Gallon: Rich vanilla & toasted oak. 25 Gallon: Light nutty & citrus notes. 53 Gallon: Sweet corn & salted caramel. 46% alc/vol. Pot-distilled from New York Corn Distilled & Bottled by: Tuthilltown Spirits, Gardiner, NY.