Ingredients
Pasteurized Cultured Cow''s Milk and Cream Salt Cheese Cultures Enzymes Calcium Chloride Penicillium Candidum
Claims
- Vegetarian
80 Calories Per Serving*
Total Fat | 7 g |
Saturated Fat | 5 g |
Cholesterol | 20 mg |
Sodium | 175 mg |
Total Carbohydrate | 1 g |
Dietary Fiber | 0 g |
Sugars | 1 g |
Protein | 4 g |
Vitamin A | 1 % |
Vitamin C | 1 % |
Calcium | 10 % |
Iron | 0 % |
Ile De France
Ile De France Cheese, Soft Ripened, Brie - 4.5 Ounces
Net Wt 0.33 lb
$4.99 each
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Ingredients
Pasteurized Cultured Cow''s Milk and Cream Salt Cheese Cultures Enzymes Calcium Chloride Penicillium Candidum
Claims
- Vegetarian
80 Calories Per Serving*
Total Fat | 7 g |
Saturated Fat | 5 g |
Cholesterol | 20 mg |
Sodium | 175 mg |
Total Carbohydrate | 1 g |
Dietary Fiber | 0 g |
Sugars | 1 g |
Protein | 4 g |
Vitamin A | 1 % |
Vitamin C | 1 % |
Calcium | 10 % |
Iron | 0 % |