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* Estimated item price. Final price based on weight.

Indian Spring Whole Milk - 64oz

$3.50 each

Indian Creek Creamery is an extension of our family dairy, opened in 1991 in rural Logan County, Our non-homogenized, cream-topped milk is pasteurized using a high-temperature/short-time method which heats the milk to 171 degrees for 18 seconds, then quickly cools it to kill bacteria while maintaining that freshness and straight-from-the-cow flavor. Our milk is bottled the same day it comes from the cow. Because it is non-homogenized, the cream rises to the top, so if you don't want to skim the cream off the top for your coffee or other purposes, please be sure to SHAKE WELL to distribute the cream through the milk to enjoy the rich, creamy taste of milk as nature intended!

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We're committed to social & environmental responsibility

We believe that building a strong community is about more than just the bottom line.We strive to make a positive impact in the communities we serve.