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* Estimated item price. Final price based on weight.

Jewish Rye Bread

$5.49 each

WHEAT FLOUR WATER RYE FLOUR (IF PUMPERNICKEL - PUMPERNICKEL FLOUR CARAMEL COLORING SALT MALT YEAST SUGAR CARAWAY SEEDS IF SEEDED ONION IF USED.No preservatives used. Use or freeze within 2 or 3 days. Best stored in a refrigerator.

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