Almond milk ricotta alternative. Traditionally cultured. Dairy free. Vegan. Soy free. No artificial flavors or preservatives. At Kite Hill, we decided it was finally time for someone to make truly great tasting plant-based foods. Creamy and sweet with a buttery, smooth finish, our award-winning almond milk Ricotta is blended with sauteed spinach and spices. This savory blend is then wrapped in delicate, egg-free pasta to create a one-of-a-kind dairy-free ravioli. Enjoy! Share Your Kite Hill Creations with Us: Facebook; Instagram. (at)kitehillfoods. kite-hill.com.
