Ingredients
Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes) Potato Starch Cellulose Powder and Calcium Sulfate Added to Prevent Caking Natamycin (a Natural Mold Inhibitor)
Claims
- Vegetarian
80 Calories Per Serving*
Total Fat | 6 g |
Saturated Fat | 3.5 g |
Cholesterol | 15 mg |
Sodium | 170 mg |
Total Carbohydrate | 1 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 7 g |
Vitamin A | 4 % |
Vitamin C | 0 % |
Calcium | 20 % |
Iron | 0 % |
Kraft
Kraft Natural Cheese Finely Shredded Cheese, Mozzarella - 8 Ounces
Net Wt 0.51 lb
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Ingredients
Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes) Potato Starch Cellulose Powder and Calcium Sulfate Added to Prevent Caking Natamycin (a Natural Mold Inhibitor)
Claims
- Vegetarian
80 Calories Per Serving*
Total Fat | 6 g |
Saturated Fat | 3.5 g |
Cholesterol | 15 mg |
Sodium | 170 mg |
Total Carbohydrate | 1 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 7 g |
Vitamin A | 4 % |
Vitamin C | 0 % |
Calcium | 20 % |
Iron | 0 % |