Ingredients
Enriched Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin and Folic Acid) Water Vegetable Shortening (Contains One or More of the Following: Palm Oil and/or Corn Oil) Contains 2% or Less of the Following: Salt Aluminum-Free Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate) Wheat Protein Preservatives (Calcium Propionate, Sorbic Acid) Dough Conditioner (Fumaric Acid, Gum Blend, Lecithin, Mono and Diglycerides, Sodium Metabisulphite)
100 Calories Per Serving*
Total Fat | 3 g |
Saturated Fat | 1.5 g |
Cholesterol | 0 mg |
Sodium | 160 mg |
Total Carbohydrate | 15 g |
Dietary Fiber | 1 g |
Sugars | 0 g |
Protein | 2 g |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 5 % |
Iron | 4 % |
La Preferida Tortillas, Flour, Soft Taco - 10 Count
Ingredients
Enriched Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin and Folic Acid) Water Vegetable Shortening (Contains One or More of the Following: Palm Oil and/or Corn Oil) Contains 2% or Less of the Following: Salt Aluminum-Free Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate) Wheat Protein Preservatives (Calcium Propionate, Sorbic Acid) Dough Conditioner (Fumaric Acid, Gum Blend, Lecithin, Mono and Diglycerides, Sodium Metabisulphite)
100 Calories Per Serving*
Total Fat | 3 g |
Saturated Fat | 1.5 g |
Cholesterol | 0 mg |
Sodium | 160 mg |
Total Carbohydrate | 15 g |
Dietary Fiber | 1 g |
Sugars | 0 g |
Protein | 2 g |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 5 % |
Iron | 4 % |