Langoustine Whole U/4-5 - 4.4 Pound Boxes
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(Frozen, Wild) Orangey-pink Langoustines look very much like tiny Lobsters, with a similar flavor, if not more complex. Lovers of haute cuisine adore them for their sweet, delicate and succulent tail meat.
Grill, broil or sauté your Langoustines with butter, garlic and fresh parsley for a wonderful entree. Serving them over angel hair pasta makes it even better!
Tiny Langoustines are big in the nutrition department as a good source of protein, with a wide range of Vitamins and Minerals such as Calcium, Phosphorus and Iron.