Littleneck Hard Shell Clams - 12 Count
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(Live, Wild) Littlenecks are the smallest of the hard shell clam family. For that reason, they are tenderer and mellower tasting than their Cherrystone and Topneck cousins – exceedingly sweet and reminiscent of an ocean mist.
The smaller Littlenecks are the perfect choice for white or red clam sauce over linguini. We also recommend steaming them with butter, white wine, garlic and fresh parsley. Be sure to have plenty of crusty bread for dipping!
Littlenecks provide a low fat, high protein seafood choice with an above average amount of healthful minerals such as Selenium, Zinc, Iron and Magnesium and B Vitamins like Niacin.