Ingredients
Noodles: Wheat Flour Palm Oil Modified Tapioca Starch Wheat Protein Salt Sodium Carbonate Vitamin E Potassium Carbonate Disodium Hydrogen Phosphate Sodium Pyrophosphate Sodium Metaphosphate Sauce: Japanese Worcestershire Sauce Sugar Water Vinegar Salt High Fructose Corn Syrup Hydrolyzed Protein (Soybeans) Caramel Color Spices Tomato Apple Garlic Onion High Fructose Corn Syrup Monosodium Glutamate Vegetable Oil (Rapeseed Oil, Soybean Oil) Water Caramel Color Salt Onion Powder Soy Sauce (Water, Wheat, Soybeans, Salt) Vinegar (Water, Alcohol, Sake Lees, Glucose, Salt) Seasoning Oil (Rapeseed Oil, Vitamin E, Powdered Soy Sauce, Garlic) Spices Dried Frigate Mackerel Powder Disodium Inosinate Disodium Guanylate Dried Bonito Powder Garnish: Cabbage
520 Calories Per Serving*
Total Fat | 24 g |
Saturated Fat | 5 g |
Cholesterol | 0 mg |
Sodium | 940 mg |
Total Carbohydrate | 66 g |
Dietary Fiber | 3 g |
Sugars | 10 g |
Protein | 11 g |
Vitamin A | 0 % |
Vitamin C | 10 % |
Calcium | 15 % |
Iron | 8 % |
Menraku Yakisoba, Japanese, Umami Sauce - 4.2 Ounces
Ingredients
Noodles: Wheat Flour Palm Oil Modified Tapioca Starch Wheat Protein Salt Sodium Carbonate Vitamin E Potassium Carbonate Disodium Hydrogen Phosphate Sodium Pyrophosphate Sodium Metaphosphate Sauce: Japanese Worcestershire Sauce Sugar Water Vinegar Salt High Fructose Corn Syrup Hydrolyzed Protein (Soybeans) Caramel Color Spices Tomato Apple Garlic Onion High Fructose Corn Syrup Monosodium Glutamate Vegetable Oil (Rapeseed Oil, Soybean Oil) Water Caramel Color Salt Onion Powder Soy Sauce (Water, Wheat, Soybeans, Salt) Vinegar (Water, Alcohol, Sake Lees, Glucose, Salt) Seasoning Oil (Rapeseed Oil, Vitamin E, Powdered Soy Sauce, Garlic) Spices Dried Frigate Mackerel Powder Disodium Inosinate Disodium Guanylate Dried Bonito Powder Garnish: Cabbage
520 Calories Per Serving*
Total Fat | 24 g |
Saturated Fat | 5 g |
Cholesterol | 0 mg |
Sodium | 940 mg |
Total Carbohydrate | 66 g |
Dietary Fiber | 3 g |
Sugars | 10 g |
Protein | 11 g |
Vitamin A | 0 % |
Vitamin C | 10 % |
Calcium | 15 % |
Iron | 8 % |