Ingredients
Brown Rice Flour, Potato Flakes, Gluten Free Oats, Potato Starch, Corn Flour, High Oleic Sunflower Oil (Tocopherols, Rosemary Extract and Ascorbyl Palmitate Added as an Antioxidant), Rice Flour, Cane Sugar, White Toasted Sesame Seeds, Molasses Granules (Syrup, Molasses), Sugar, Honey Granules, Black Sesame Seeds, Sea Salt, Millet Flour, Whey Protein Concentrate, Poppy Seeds, Organic Quinoa Flour, Amaranth Flour, Salt, Autolyzed Yeast, Baking Soda, Monocalcium Phosphate, Sunflower Lecithin, Sodium Acid Pyrophosphate, Natural Butter Flavor.
Claims
- Gluten Free
- Peanut Free
- Vegetarian
130 Calories Per Serving*
Total Fat | 4 grm |
Saturated Fat | 0 grm |
Polyunsaturated Fat | 1 grm |
Monounsaturated Fat | 2 grm |
Cholesterol | 0 mg |
Sodium | 260 mg |
Total Carbohydrate | 22 grm |
Dietary Fiber | 1 grm |
Sugars | 3 g |
Protein | 2 grm |
Vitamin A | 0 % |
Vitamin C | 2 % |
Calcium | 4 % |
Iron | 2 % |
Miltons Gluten Free Crackers, Baked, Multi-Grain - 4.5 Ounces
Ingredients
Brown Rice Flour, Potato Flakes, Gluten Free Oats, Potato Starch, Corn Flour, High Oleic Sunflower Oil (Tocopherols, Rosemary Extract and Ascorbyl Palmitate Added as an Antioxidant), Rice Flour, Cane Sugar, White Toasted Sesame Seeds, Molasses Granules (Syrup, Molasses), Sugar, Honey Granules, Black Sesame Seeds, Sea Salt, Millet Flour, Whey Protein Concentrate, Poppy Seeds, Organic Quinoa Flour, Amaranth Flour, Salt, Autolyzed Yeast, Baking Soda, Monocalcium Phosphate, Sunflower Lecithin, Sodium Acid Pyrophosphate, Natural Butter Flavor.
Claims
- Gluten Free
- Peanut Free
- Vegetarian
130 Calories Per Serving*
Total Fat | 4 grm |
Saturated Fat | 0 grm |
Polyunsaturated Fat | 1 grm |
Monounsaturated Fat | 2 grm |
Cholesterol | 0 mg |
Sodium | 260 mg |
Total Carbohydrate | 22 grm |
Dietary Fiber | 1 grm |
Sugars | 3 g |
Protein | 2 grm |
Vitamin A | 0 % |
Vitamin C | 2 % |
Calcium | 4 % |
Iron | 2 % |