Murray's Balsamic Vinegar of Modena IGP - 375 milliliters
Modena is in the Emilia-Romagna region of northern Italy, the only place that true, geographically protected balsamic vinegar is produced. Made with high-quality cooked grape must, this classic, sweet and tangy all-purpose vinegar fits the bill for the most basic recipe requirements. Balsamic Vinegar of Modena has a higher acidity level than our Balsamic Condimento, making it the preferred vinegar for everyday cooking applications. This versatile vinegar is well-balanced and velvety-smooth with just the right amount of sweetness. Murray’s works with a third generation family of vinegar producers in Modena, Italy who handcraft each batch of this fabulous vinegar for our label. The company’s roots in high quality wine vinegar and commitment to high quality balsamic condimento production ring true across the entire product line, as they continue to bring forth new recipes developed in and inspired by Modena. Pairs well with Bruschetta, grilled chicken, fresh Ricotta and fruit salads.
