A big, bold, astringent vinegar with the classic white pepper and red stone fruit characteristics of a crisp vintage. Made from Nebbiolo wine grapes according to traditional methods and aged in oak casks, this bright and fragrant vinegar possesses the clean and distinctive notes of a DOCG Barolo wine; with a subtle orange-red color, this vinegar is the perfect all-around accompaniment for classic salads and reductions, and is an ideal partner for grilled chicken, beef, or lamb. This bottle has a bright acidity to it, making it ideal for dressings, marinades, and pickling. Pairs well with classic vinaigrettes, red wine based sauces, or mignonettes.