Sherry vinegar is loaded with complex, nutty flavors you won't find in other vinegars. Containing over 80 distinct aromatic compounds from the Palomino grape, this classic Spanish masterpiece is perfect in a wide array of classic recipes such as deglazing pans or as an addition to soups, stews, and sauces. This vinegar has the characteristics of a proper sherry—bright, smoky booziness, a bit of caramel, and an herbal finish. It brings added complexity wherever you might use wine vinegar, from dressings to meringues. Pairs well with gazpacho, grain salads, sauces, reductions and marinades.
