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A very rich and creamy pistachio cream from Sicily that can be used for desserts. It has a sophisticated and elegant flavor, and can be used in tiramisu, sponge cake, pastries, croissants, crêpes and ice cream.
Ingredients:sugar, non-hydrogenated vegetable oils (sunflower and rapeseed oil, in varying proportions) and fats (palm, palm kernel), pistachios (25%), skimmed-milk powder, whey powder, soy lecithin (emulsifier), copper complexes of chlorophyllins (coloring), vanillin (flavor) .Contains milk, pistachios and soy.