Dense, rich, thin-skinned historic California beans, memorialized in John Steinbeck's book, Tortilla Flat. They produce a rich bean broth, making them ideal for soups, pot beans, and barbecue beans.
Dense, rich, thin-skinned historic California beans, memorialized in John Steinbeck's book, Tortilla Flat. They produce a rich bean broth, making them ideal for soups, pot beans, and barbecue beans.