Dense, rich, thin-skinned historic California beans, memorialized in John Steinbeck's book, Tortilla Flat. They produce a rich bean broth, making them ideal for soups, pot beans, and barbecue beans.
Dense, rich, thin-skinned historic California beans, memorialized in John Steinbeck's book, Tortilla Flat. They produce a rich bean broth, making them ideal for soups, pot beans, and barbecue beans.
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