Red Snapper (Fresh, Wild Caught)
Cleaned and cut to order
**Please specify how you would like to cut when you place your order**
(a) Clean only (b) Head off (c) Split/butterfly (d) Head off & Split (e) Slice (f) Fillet (1/4) 4 pieces etc.
Minimum weight 3 LB each
Red Snapper is a lean, moist fish with a firm texture and a distinctive sweet, nutty flavor which makes it versatile for many flavor components from mild to intense seasoning.
It is a low fat food and a low-sodium food.
Flavor Profile: Very Firm texture and distinctive nutty flavor
Suggested Cooking Methods: Baking, Broiling, Frying, Grilling, Papillote, Sautee, Soups
