Ingredients
Bleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folate), Water, Wheat Gluten, Salt, Dough Improver: (Wheat Flour, Calcium Stearoyl Lactylate, Salt, Calcium Sulfate, Datem, Soy Oil, Contains 2% or Less of: Potassium Iodate, Ascorbic Acid, Enzyme, L-Cysteine, Azodicarbonamide), Calcium Propionate (to Retard Spoilage), Wheat Flour and Enzymes.
Claims
- Vegetarian
120 Calories Per Serving*
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 270 mg |
| Total Carbohydrate | 24 g |
| Dietary Fiber | 1 g |
| Sugars | -1 g |
| Protein | 6 g |
| Vitamin A | 0 % |
| Vitamin C | 4 % |
| Calcium | 8 % |
| Iron | 8 % |
Rotellas Bread, Italian - 17 Ounces
Ingredients
Bleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folate), Water, Wheat Gluten, Salt, Dough Improver: (Wheat Flour, Calcium Stearoyl Lactylate, Salt, Calcium Sulfate, Datem, Soy Oil, Contains 2% or Less of: Potassium Iodate, Ascorbic Acid, Enzyme, L-Cysteine, Azodicarbonamide), Calcium Propionate (to Retard Spoilage), Wheat Flour and Enzymes.
Claims
- Vegetarian
120 Calories Per Serving*
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 270 mg |
| Total Carbohydrate | 24 g |
| Dietary Fiber | 1 g |
| Sugars | -1 g |
| Protein | 6 g |
| Vitamin A | 0 % |
| Vitamin C | 4 % |
| Calcium | 8 % |
| Iron | 8 % |
