Shrimp 16/20 Peeled & Deveined Tail On - 2 Pound Bag
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(Frozen, Farmed) White Shrimp has a creamy white color that turns pink when cooked, with a firm texture and a sweetish mild flavor. This species has become extremely important in shrimp aquaculture and farmed production has enormously expanded in Vietnam, Ecuador and other countries including the United States.
Shrimp are quite versatile in the kitchen. Bake, broil, grill or steam shrimp for a quick and easy meal that's ready in minutes!
Shrimp have many health benefits as they are low in carbs, calories and fat. Shrimp are high in phosphorous, iodine, B-12, and contain antioxidants.