Uncured pork salami with heart, liver, espelette pepper, chili and red wine. It is a whole piece, easy to slice by hand but if you would like it sliced, just include that in the notes.
Uncured pork salami with heart, liver, espelette pepper, chili and red wine. It is a whole piece, easy to slice by hand but if you would like it sliced, just include that in the notes.