Queijo Sao Jorge is a semi-hard cheese made from unpasteurized cow’s milk exclusively from the island of Sao Jorge. DOP is aged for 7 months. It has a sharp, slightly spicy flavor with a dry texture.
Queijo Sao Jorge is a semi-hard cheese made from unpasteurized cow’s milk exclusively from the island of Sao Jorge. DOP is aged for 7 months. It has a sharp, slightly spicy flavor with a dry texture.