This organic and family-owned product hails from the picturesque region of Somerset, England. The crackers boast a delightful blend of rosemary and extra virgin olive oil, imparting a harmonious balance of earthy and herbal flavors. With a crisp and slightly crumbly texture, they are perfect for both solo snacking and pairing with a variety of cheeses and spreads.
These crackers are commonly used in recipes that emphasize the artisanal qualities of the ingredients. They can be a fantastic addition to charcuterie boards, providing a rustic touch that complements an array of cheeses, cured meats, fruits, and nuts. Moreover, their robust flavor can elevate simple dips and spreads, making them a versatile choice for both casual gatherings and formal occasions. Whether you're creating a Mediterranean-inspired platter or experimenting with your own culinary creations, these crackers are sure to enhance the overall dining experience.