Ingredients
Water, Beet, Pinto Beans, Tomato Paste, Dehydrated Onion, Textured Soy Flour, Salt, Cereal (Degermed Yellow Corn Flour Bleached Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine, Mononitrate Riboflavin, Folic Acid), Rice, Oat Flours), Jalapeno Puree (Jalapeno Peppers), Water, Citric Acid), Spices, Ground Pepper, Crushed Red Pepper, Garlic Powder, Caramel Color, Tortilla: Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Soybean, Canola and/or Corn Oil), Salt, Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (Sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate).
760 Calories Per Serving*
Total Fat | 36 GRM |
Saturated Fat | 13 GRM |
Cholesterol | 40 MGM |
Sodium | 1210 MGM |
Total Carbohydrate | 88 GRM |
Dietary Fiber | 5 GRM |
Sugars | 4 GRM |
Protein | 20 GRM |
Calcium | 8 % |
Iron | 35 % |
Tina's Burrito, Red Hot Beef, Big - 9 Ounces
Ingredients
Water, Beet, Pinto Beans, Tomato Paste, Dehydrated Onion, Textured Soy Flour, Salt, Cereal (Degermed Yellow Corn Flour Bleached Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine, Mononitrate Riboflavin, Folic Acid), Rice, Oat Flours), Jalapeno Puree (Jalapeno Peppers), Water, Citric Acid), Spices, Ground Pepper, Crushed Red Pepper, Garlic Powder, Caramel Color, Tortilla: Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Soybean, Canola and/or Corn Oil), Salt, Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (Sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate).
760 Calories Per Serving*
Total Fat | 36 GRM |
Saturated Fat | 13 GRM |
Cholesterol | 40 MGM |
Sodium | 1210 MGM |
Total Carbohydrate | 88 GRM |
Dietary Fiber | 5 GRM |
Sugars | 4 GRM |
Protein | 20 GRM |
Calcium | 8 % |
Iron | 35 % |