Ingredients
Prepared White Beans Water Tomato Puree (Water, Tomato Paste) Sugar Contains Less than 2% of: High Fructose Corn Syrup Salt Distilled Vinegar Pork (Adds a Trivial Amount of Cholesterol) Baking Soda Onion Powder Natural and Artificial Flavors Spice and Calcium Chloride (a Firming Agent)
110 Calories Per Serving*
Total Fat | 1 g |
Saturated Fat | 0 g |
Polyunsaturated Fat | 0 g |
Monounsaturated Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 390 mg |
Total Carbohydrate | 23 g |
Dietary Fiber | 6 g |
Sugars | 7 g |
Protein | 6 g |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 4 % |
Iron | 8 % |
VANCAMPS
Van Camps Pork and Beans, in Tomato Sauce - 53 Ounces
Net Wt 3.72 lb
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Ingredients
Prepared White Beans Water Tomato Puree (Water, Tomato Paste) Sugar Contains Less than 2% of: High Fructose Corn Syrup Salt Distilled Vinegar Pork (Adds a Trivial Amount of Cholesterol) Baking Soda Onion Powder Natural and Artificial Flavors Spice and Calcium Chloride (a Firming Agent)
110 Calories Per Serving*
Total Fat | 1 g |
Saturated Fat | 0 g |
Polyunsaturated Fat | 0 g |
Monounsaturated Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 390 mg |
Total Carbohydrate | 23 g |
Dietary Fiber | 6 g |
Sugars | 7 g |
Protein | 6 g |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 4 % |
Iron | 8 % |