Ingredients
Organic Whole Spelt Flour Water Organic Cane Sugar Contains Less than 2% of Each of the Following: Cultured Organic Spelt Flour Organic Distilled Vinegar Organic Molasses Salt Yeast Organic Oat Flour Enzymes Lactic Acid Citric Acid Organic Reduced Fat Soy Flour Ascorbic Acid Organic Soy Lecithin
Claims
- Organic
90 Calories Per Serving*
Total Fat | 1 GRM |
Saturated Fat | 0 GRM |
Polyunsaturated Fat | 0 g |
Monounsaturated Fat | 0 g |
Cholesterol | 0 MGM |
Sodium | 160 MGM |
Total Carbohydrate | 17 GRM |
Dietary Fiber | 2 GRM |
Sugars | 2 GRM |
Protein | 3 GRM |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 0 % |
Iron | 8 % |
Certified Organic
Vermont Bread
Vermont Bread Bread, Spelt - 20 Ounces
Net Wt 1.35 lb
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Ingredients
Organic Whole Spelt Flour Water Organic Cane Sugar Contains Less than 2% of Each of the Following: Cultured Organic Spelt Flour Organic Distilled Vinegar Organic Molasses Salt Yeast Organic Oat Flour Enzymes Lactic Acid Citric Acid Organic Reduced Fat Soy Flour Ascorbic Acid Organic Soy Lecithin
Claims
- Organic
90 Calories Per Serving*
Total Fat | 1 GRM |
Saturated Fat | 0 GRM |
Polyunsaturated Fat | 0 g |
Monounsaturated Fat | 0 g |
Cholesterol | 0 MGM |
Sodium | 160 MGM |
Total Carbohydrate | 17 GRM |
Dietary Fiber | 2 GRM |
Sugars | 2 GRM |
Protein | 3 GRM |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 0 % |
Iron | 8 % |