Ingredients
Noodle: Wheat Flour, Modified Tapioca Starch, Salt, Corn Oil, Acidity Regulator (Acetic Acid, Lactic Acid), Water. Soup Base: Soy Sauce (Soybean, Wheat, Salt), Salt, Sugar, Bonito Extract, Malt Syrup, Anchovy Extract, Kelp, Yeast Extract, Monosodium Glutamate. Flake: Fried Starch, Green Onion, Dehydrated Fish Cake, Red Pepper, Dried Laver. Katsuobusi.
340 Calories Per Serving*
Total Fat | 5 g |
Saturated Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 800 mg |
Total Carbohydrate | 66 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 8 g |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 0 % |
Iron | 0 % |
Wang Udon, Katsuo - 7.79 Ounces
National shipping available
Ships Mon-Wed via 2-Day or faster.
Order by 12am (EST) for Next Day Shipping.
Ingredients
Noodle: Wheat Flour, Modified Tapioca Starch, Salt, Corn Oil, Acidity Regulator (Acetic Acid, Lactic Acid), Water. Soup Base: Soy Sauce (Soybean, Wheat, Salt), Salt, Sugar, Bonito Extract, Malt Syrup, Anchovy Extract, Kelp, Yeast Extract, Monosodium Glutamate. Flake: Fried Starch, Green Onion, Dehydrated Fish Cake, Red Pepper, Dried Laver. Katsuobusi.
340 Calories Per Serving*
Total Fat | 5 g |
Saturated Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 800 mg |
Total Carbohydrate | 66 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 8 g |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 0 % |
Iron | 0 % |