Rainbow trout are a beautiful, light and flaky fish, in fact, they are a huge favorite of the Pacific Northwest! Best pan-fried or roasted whole with a belly full of herbs and citrus, these sustainably raised fish are high in protein and low in cholesterol making them a great choice for an easy, healthy meal.
Sustainable, Farm raised
Product of USA
High in protein and low in cholesterol
Each whole fish is approximately 1 lb. If you choose to have your fish filleted you will yield approximately 8oz of total weight
If fresh unavailable, previously frozen will be substituted
When you receive your package open it up and take a look at the fish. Decide what you are going to eat in the next couple days and put it in the refrigerator. Certain items if properly stored can be placed in your freezer for at least a couple months.
OPTIONS REQUIRED Select Cut:
Fillet
Steak
Whole
