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Whole Wheat, Fig and Hazelnut Loaf

$5.00 each

This delicious bread pulls double duty - wonderful toasted for breakfast with butter & jam and then so delicious with cheese & wine later in the day! Made with NY State Whole Wheat Flour, toasted hazelnuts & mission figs.

Ingredients: NY State Whole Wheat Flour, unbleached wheat flour, sourdough starter, biga, water, toasted hazelnuts, mission figs, honey, canola oil, kosher salt, fresh yeast

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