Wixter Seafood Tuna in Olive Oil
Wixter’s Tuna is caught in the Cantabrian Sea off the coast of Spain. The loins are then hand packed in olive oil with a pinch of salt to create the most delicious albacore tuna you’ve ever tasted. Rich in antioxidants and Omega-3 fatty acids, these tuna loins are perfect for sandwiches, salads, or your family’s tuna noodle casserole.
PRODUCER: LA BRÚJULA
COUNTRY OF ORIGIN: SPAIN
HARVEST LOCATION: FAO AREA 27 (ATLANTIC, NORTHEAST)
HARVEST METHOD: WILD CAUGHT – SEINE NETS