In 1979, Dick Burke opened Burke’s Seafood, a neighborhood fish market committed to providing the freshest seafood and a delicious menu of prepared foods. The “fish store” quickly built up a loyal following of South Shore residents who recognized Burke’s passion for quality seafood. To this day, all of the seafood offered at Burke’s is hand-selected by Dick Burke every morning at the Boston Fish Pier, helping to make it the area’s most respected fish market.
After 30 years, Burke’s remains family run, with Margaret & Dick Burke regularly greeting customers by their first names. The personal touch they add to every order is a refreshing alternative these days and is a large part of what makes Burke’s so charming and successful.
Burke's Seafood is a Seafood market located on Billings Road in Quincy. They carry fresh fish, fried fish, fried clams, fish with chips, and lobster. Burke's Seafood was first founded in Quincy and has been in business since 1979.