Whole Animal Butcher & Salumeria
Based out of Industry City, Ends Meat is a whole-animal salumeria inspired by traditional Italian styles and methods. Founded by former restaurant chef and self-taught butcher John Ratliff, Ends Meat is committed to working with responsible farmers who raise their animals on pasture. Shoppers will not only find delicious cuts and spreads served at Ends Meat in the Market Line, but will also discover their outstanding sandwiches such as the Hogfather – filled with mortadella, salami, pancetta, nduja, and provolone.
John Ratliff
Owner
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Store history
- Joined Mercato 2020
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Store hours
- Monday: closed
- Tuesday: 12:00pm-7:00pm
- Wednesday: 12:00pm-7:00pm
- Thursday: 11:00am-7:00pm
- Friday: 11:00am-7:00pm
- Saturday: 11:00am-7:00pm
- Sunday: 11:00am-7:00pm
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Store inventory
- 23 items available
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Pricing
- Order min: $10.00
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Delivery fees
- Free Pickup only
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JRJosh R. New York, NY11 months ago
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SVSantiago V. New York, NY1 year ago
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CACarol A. New York, NY1 year ago
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MDMitchell D. New York, NY1 year agoGreat service. Fast and on time. The only issue is that I suspect there are things in the shop I wish were available online. Not sure how to keep the selection up to date
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YGYuan G. New York, NY1 year ago
Featured
Net Wt 3.5 lb
$24.50 each ($7.00/LB)*
$10.00 per lb*
$16.00 per lb*
$24.00 per lb*
$10.00 per lb*
$16.00 per lb*
$24.00 per lb*
New Items
$10.00 each
$3.00 each
$7.00 each
$10.00 per lb*
$7.00 per lb*
$10.00 per lb*
$16.00 per lb*
$7.00 per lb*
$30.00 per lb*
$3.00 per lb*
$12.00 per lb*
$36.00 per lb*
$30.00 per lb*
$36.00 per lb*
Net Wt 0.33 lb
$3.63 each ($11.00/LB)*
$30.00 per lb*
All items at Ends Meat
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Ends Meat
Whole Animal Butcher & Salumeria
Based out of Industry City, Ends Meat is a whole-animal salumeria inspired by traditional Italian styles and methods. Founded by former restaurant chef and self-taught butcher John Ratliff, Ends Meat is committed to working with responsible farmers who raise their animals on pasture. Shoppers will not only find delicious cuts and spreads served at Ends Meat in the Market Line, but will also discover their outstanding sandwiches such as the Hogfather – filled with mortadella, salami, pancetta, nduja, and provolone.
- Boneless Skin On Chicken Breast
- Ground Beef 70/30
- Free Range Eggs
- Chicken Bones
- Jake's Country Meats Pork Snack Sticks
- Mortadella
- Bone-In Chicken Leg
- Boneless Skinless Chicken Breast
- Sliced Smoked Bacon
- Ham
- Homemade Chicken Stock - 1 Quart
- Boneless Chicken Legs
- Pancetta
- Sopressata Salami
- Half Chicken
- Chop Pork (Ground)
- Saucisson Sec
- Nduja
- Lonza
- Salametto Piccante
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