Claims
- Gluten Free
- Vegetarian
150 Calories Per Serving*
Total Fat | 4.5 g |
Saturated Fat | 2 g |
Cholesterol | 0 mg |
Sodium | 200 mg |
Total Carbohydrate | 20 g |
Dietary Fiber | 5 g |
Sugars | 5 g |
Protein | 10 g |
Vitamin A | 10 % |
Vitamin C | 10 % |
Calcium | 4 % |
Iron | 8 % |