We manufacture the highest quality pasta using the best ingredients. With top-of-the-line materials, cutting-edge production technologies and a highly qualified team, we guarantee complete satisfaction. 

La Trafila Pasta

​La Trafila was founded by Jiselle &amp; Luigi Speranza, a couple whose passion for cooking and creating brought them together from opposite sides of the world. They’ve combined their skills and experiences in the hopes of becoming a leading manufacturer of fresh pasta for restaurants. 

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